Ere s a sunday brunch meal recipe with cannabis infusion main dish
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1 year ago
ohiocannacoach
ere s a Sunday Brunch meal recipe with cannabis infusion Main Dish Cannabis-Infused French Toast Ingredients 6 slices of bread 3 large eggs 1 2 cup of milk 1 2 teaspoon of cinnamon 1 4 teaspoon of nutmeg 1 4 cup of cannabis-infused butter Powdered sugar and maple syrup for serving Directions In a shallow bowl whisk together the eggs milk cinnamon and nutmeg Heat a large skillet over medium-high heat Dip each slice of bread into the egg mixture coating both sides well Melt the cannabis-infused butter in the skillet Cook the bread until golden brown on both sides about 2-3 minutes per side Serve with powdered sugar and maple syrup Side Dish Cannabis-Infused Avocado Toast Ingredients 2 slices of bread 1 avocado 1 2 teaspoon of lime juice Salt and pepper to taste 1 4 teaspoon of red pepper flakes 1 2 teaspoon of cannabis-infused olive oil Directions Toast the bread to your desired level of crispness Mash the avocado in a small bowl then mix in lime juice salt pepper and red pepper flakes Spread the avocado mixture onto each slice of toast Drizzle the cannabis-infused olive oil over the top of the avocado mixture Drink Cannabis-Infused Orange Juice Mimosa Ingredients 1 2 cup of fresh-squeezed orange juice 1 2 cup of champagne or sparkling wine 1 2 tablespoon of cannabis-infused honey Orange wedges for garnish Directions In a mixing glass stir together the orange juice and cannabis-infused honey until well combined Pour the mixture into a champagne flute or glass Top with champagne or sparkling wine Garnish with an orange wedge if desired Note For a non-alcoholic version you can replace champagne with sparkling water or ginger ale